Cover with damp cloth and let rise again until almost doubled, about 30 minutes. In a medium bowl, soak the rolled oats in 4 3/4 ounce hot water. In a separate bowl, submerge the raisins in hot water to rehydrate. It only uses bread flour. I now make this bread almost every 2 weeks. In a large mixing bowl, stir together honey and 1/2 cup warm (105° to 115°) water. Add yeast and stir to dissolve. Learn about ordering options, plus how to order a custom cake. L.P. Stir in 2 cups Your taste buds will hop out of bed every morning for this yeast-free bread. Allow 30-45 … Baked raisin bread … It turned out great, moist and delicious. It brings me back to my childhood home, and cinnamon toast in the mornings. Stir in an additional 1 1/2 cups warm (105° to 115°) water, oil and salt. Whole Grain Raisin Bread. Raisin Bread Recipe Breads, Breakfasts Try this delicious Raisin Loaf Recipe. As a bonus, it also allows for a minimal amount of oil to be used. If you want a … Soft, fluffy and perfectly spiced. Note: For this recipe, I used a 2 lb. Shape dough into a large round loaf and transfer to baking sheet. Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. Raisin Bread For many years, I made Raisin Bread with all-purpose flour and had very good results. The dough is enriched with butter to create a light, velvety crumb. Place dough in a lightly oiled mixing bowl, turning to coat. The original recipe calls for cinnamon raisin bread, which is traditionally made with bleached white flour. While this bread doesn���t do the job of using up a bunch of bananas that have been languishing on your counter a little too long, it does rely on mostly pantry ingredients, so it���s easy to throw together whenever the mood strikes. Bake 15 minutes, then reduce oven temperature to 375°F and bake 30 to 35 minutes more, or until nicely browned and bottom of loaf sounds hollow when tapped. Classic (Whole Wheat) Bread Stuffing - 100 Days of Real Food Turn dough out … In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Big Beautiful White Pan Loaf dough, 1 batch. Press Start. In a large mixing bowl, sprinkle the yeast over the barely warm milk and water and allow to sit about 5-10 minutes until activated. Freeze slices of raisin bread and toast from frozen. Let the bread cool completely on a wire rack before slicing. 1 1/2 teaspoons cinnamon. Punch down dough and turn out onto a floured surface. For thousands of years man has been enjoying bread. A whole grain and raisin yeast bread recipe for bread machines. Learn more. Let stand until foamy, about 5 minutes. This easy whole wheat cinnamon raisin bread recipe requires no yeast, no kneading and no bread machine. Remove the bread from the oven and allow to cool completely before slicing and serving. Cool on rack before slicing. I used raisin bran cereal and did not boil the water, only baked for 30 minutes. bread machine. Put half of the dough into another bowl Thanks for SunCakeMom who made the Recipe For Raisin Bread a reaility In a large bowl add the flour, eggs, butter, yeast and milk. Copyright 2021 Whole Foods Market IP. 1 3/4 ounces rolled oats 4 ��� 1 1/2 cups, (7.5 ounces) dark raisins, 2 tablespoons unbleached all-purpose flour Soon, this sweet bread loaf made its way into becoming an American staple breakfast. The recipe here is sandwich-style bread, that���s not scored and baked in a loaf pan. See our Classic White Bread how-to for step-by-step photos. From our cult-favorite Berry Chantilly Cake to wholesome Seeduction Bread, our baked goods are made with unbleached, unbromated flour and cage-free or better eggs — and we don’t use hydrogenated fats or high-fructose corn syrup. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Cinnamon raisin bread is so good, I love it! With a paring knife, slash top of loaf. The calories are a tad high, but since it can be made with 100% whole foods it … I made this for a picky eater so no raisins, and used brushed on butter instead of canola oil spray. Healthy, soft, delicious, whole wheat cinnamon raisin bread! We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Can you freeze raisin bread? Knead them together until the dough gathers into a ball. Whole Wheat Cinnamon Raison Bread (in bread machine. Lightly oil a large baking sheet; set aside. Using the bread machine makes this recipe so quick and easy and it comes out wonderful! "So I took a basic wheat bread recipe and added crunchy sunflower seeds plus raisins and honey for sweetness. But remember - we're cooks, not doctors! Great raisin bread and easy. Note: We've provided special diet and nutritional information for educational purposes. This whole wheat apple cinnamon bread recipe contains quite a bit of applesauce, which provides natural sweetness so you use less sugar. We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Select basic bread setting. Cinnamon Raisin Bread is an easy homemade bread recipe full of cinnamon sugar and raisins! Whole Foods Market cakes are the perfect way to celebrate birthdays, weddings or graduation events. We believe in the best, from our kitchens to your table. And since product formulations change, check product labels for the most recent ingredient information. This increases the fiber, vitamin and mineral content of the recipe. Add whole wheat flour, and stir until well combined. Yes absolutely! After making loaf after loaf of my bread machine sandwich bread recipe, it was time to shake things up and bake a loaf of cinnamon raisin bread. Raisin Wheat Bread "My husband likes dense, hearty breads with a little crunch," says Lorraine Darocha of Mountain City, Tennessee. Since this raisin bread recipe is done in a bread machine, it is simple & easy to make. This whole wheat cinnamon raisin bread is unbelievably soft and moist. A healthy, filling bread perfect for snack or with a meal. Get Cinnamon Raisin Bread Recipe from Food Network Mix one batch of the White Pan Loaf dough according to instructions given in recipe. Choose crust color and loaf size if available. In the morning after your bread has come to room temperature, make the swirl and *Cinnamon-raisin-walnut bread: Add 1/3 cup chopped walnuts to the flour mixture before adding the liquid ingredients. This not-too-sweet raisin bread with a cinnamon accent is made without yeast, so you will not have to wait nearly so long to enjoy it. This recipe for whole wheat cinnamon raisin bread is made using a bread machine. Cinnamon Raisin Bread for the Bread Machine Recipe - Food.com The 2 tablespoons brown sugar won’t make the bread very sweet. Bake according to bread machine directions (check dough after 5 minutes of … You should follow the advice of your health-care provider. STEP 1 Make the starter: Combine 1,000 grams white-bread flour with 1,000 grams whole-wheat flour. Browse the Whole Foods Market bakery for custom cakes, artisan breads, decadent pies and more made with unbleached, unbromated flour and cage-free or better eggs. An easy way to use dried nuts and fruits in a healthy, nutritious and easy-to-do bread recipe. Jump to Recipe Bread is my weakness. Instructions to make Whole Wheat Cinnamon Raisin Bread in the bread machine: First, add the liquids, water, milk, beaten eggs and softened butter to the bread pan. It���s brimming with sweet, juicy raisins and spicy cinnamon. This bread will last about 3-4 days. It is full of healthy fruit and ideal for the kids school lunch. Preheat the oven to 425°F. Berries between layers of vanilla cake, topped with whipped mascarpone. Enter your email to signup for the Cooks.com Recipe Newsletter Home > Recipes > raisin cinnamon quick bread Results 1 - 10 of 57 for raisin cinnamon quick bread . This recipe for whole wheat raisin bread makes two loaves. Slices beautifully off the loaf, and it makes for wonderful toast. Choose the Sweet Bread cycle, 1.5 pound loaf for size of bread and light for crust color. I���m really excited to share this Gluten-free cinnamon-raisin bread recipe with you. We are taking extended measures to ensure the safety and wellness of our team members and communities at this time. Add raisins at the Add Ingredient signal. Add whole wheat flour, and stir until well combined. That one thing that I couldn���t live without. Knead them together until the dough gathers into a ball. Exclusively for Prime members in select ZIP codes. This recipe makes a light, sweet loaf of bread that���s dotted with raisins. They’re cult-favorites in our Bakery department for a reason. Mix in 3 tablespoons melted butter, 1/3 cup honey, and salt. It���s lightened up, soft and so delicious! Instructions Preheat the oven to 350 F and grease an 8x4-inch This bread is just as deserving of the limelight, and it works as both a breakfast and a sweet snack. Since there are no This Sourdough Raisin Bread is soft, chewy, buttery and packed full of raisins in every bite! Eat it fresh or toast it for your own homemade raisin toast. Having lived in northwest Connecticut for over 35 years, in close proximity to NYC with its great Jewish delis, baking some of the finest rye bread going, I snagged this recipe from a friend. And, there was no indication how many loaves the recipe would yield. Now, I���ve got some notes and substitutions coming up for this recipe. Our delicious, healthy version bakes whole grain cinnamon raisin bread into a delicious pudding. —Sherry Craw, Mattoon, Illinois Get the stories behind these Whole Food Market signature recipes. Homemade fresh from the oven cinnamon raisin bread is a great way to start your day. Applesauce Cinnamon Bread. It should take you only 5 minutes or so to prepare and then you let the bread machine do the rest of the work. For this sourdough cinnamon raisin swirl bread, that would mean following the recipe through step 4, then popping the bread dough in the fridge. 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